The Surinam cherry, also known as Pitanga or Brazilian cherry, is a tropical fruit-bearing shrub or small tree native to South America. It is a member of the myrtle family and grows to a height of up to 20 feet.
The plant produces small, round fruit that is about 1 inch in diameter and has a bright red to orange-red color. The fruit has a juicy, acidic flavor and is often used to make juices, jams, and jellies.
The Surinam cherry is easy to grow and adapts well to a variety of soil types and climates. It is drought-tolerant and can grow in full sun to partial shade. The plant produces small, fragrant white flowers that attract pollinators, such as bees and butterflies.
In addition to its fruit production, the Surinam cherry is also prized for its ornamental value. The plant has attractive green foliage and its bright fruit adds a pop of color to gardens and landscapes. It is a popular choice for use as a hedge or as a specimen plant in tropical and subtropical regions.
The Surinam cherry is a versatile and attractive plant that can provide both culinary and ornamental value to gardens.
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