Name: Green Sapota
SKU: 31290
Price: 2550.00 INR
Availability: InStock

Green Sapota

Genus : Pouteria

The Green Sapote fruit plant, scientifically known as Pouteria viridis, is a captivating addition to any garden. Originating from tropical regions, this tree produces luscious and creamy fruits that are highly sought after for their distinct flavor. The Green Sapote fruits have a smooth green skin and a soft, custard-like flesh with a sweet and mildly tangy taste. They are often enjoyed fresh or used in various culinary creations, including smoothies, desserts, and ice creams. Growing your own Green Sapote tree allows you to experience the delight of harvesting these delectable fruits from your backyard. The tree itself features glossy green foliage, adding beauty to your garden landscape. With its unique flavor and tropical charm, the Green Sapote fruit plant is sure to impress both your taste buds and your guests.

The Green Sapote, also known as the sapote verde or the Mexican green banana, is a tropical fruit tree native to Mexico and Central America. It is a member of the persimmon family and grows to a height of 30-40 feet.

The tree produces large, oval-shaped fruit with a green to yellowish-green skin and a creamy, sweet flesh that is similar in texture to a ripe avocado. The fruit is often used in smoothies, ice cream, and other desserts.

The Green Sapote tree is a slow-growing plant and is relatively low maintenance, making it a popular choice for home gardens in tropical and subtropical climates. The tree prefers warm temperatures and fertile, well-draining soil, and can be grown in full sun or partial shade.

In addition to its edible fruit, the Green Sapote tree is also prized for its ornamental value. The tree has glossy green leaves and produces clusters of small, fragrant flowers that attract pollinators.

The Green Sapote is a versatile and attractive fruit tree that can provide both culinary and ornamental value to gardens. However, it is important to note that the tree can take several years to reach maturity and begin producing fruit, so it may not be the best choice for those looking for a quick harvest.