Ankol

1,600.00

Genus : Cornaceae

The Ankol Fruit plant, scientifically known as Alangium salvifolium, is a tropical tree that produces exotic and flavorful fruits. The Ankol Fruit is highly valued for its unique taste and is often used in various culinary applications. The tree showcases beautiful foliage and clusters of vibrant fruits that add a touch of tropical beauty to any garden. Growing the Ankol Fruit plant in your garden allows you to experience the joy of harvesting your own fresh and flavorful fruits. The Ankol Fruit can be enjoyed as a standalone snack, used in desserts, or incorporated into various recipes to enhance their taste and visual appeal. With proper care and attention, the Ankol Fruit plant will thrive and reward you with a bountiful harvest. Add this extraordinary and flavorful tree to your garden and indulge in the taste of exotic goodness.

Ankol fruit, also known as the Bombax ceiba or the Silk Cotton tree, is a tropical fruit that is native to Asia and Africa. It is a large, round or oval fruit that is about the size of a grapefruit and has a tough, fibrous outer layer that covers a soft, cotton-like flesh. The flesh of the Ankol fruit is sweet and juicy and is rich in vitamins and minerals.

The Ankol fruit tree is a large, deciduous tree that can reach up to 30 meters in height. It produces large, fragrant flowers that are red, yellow, or pink in color and are typically about 10 cm in diameter. The flowers bloom in the spring or early summer and attract a wide variety of pollinators, such as bees, butterflies, and hummingbirds.

Ankol fruit trees grow best in tropical climates with high humidity and well-drained soil. They are propagated by seeds or cuttings and are relatively low-maintenance trees that do not require much pruning or care.

In addition to being eaten fresh, the Ankol fruit is also used in the preparation of various dishes, such as smoothies, juices, and jams, as well as in traditional medicine to treat a variety of ailments, such as indigestion, constipation, and inflammation.

The Ankol fruit tree is also valued for its wood, which is hard, durable, and resistant to decay. The wood is used in construction, furniture-making, and other applications.

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