Brazilian Green Avocado

The Brazilian Green avocado fruit plant, also known as the “Brazillian Green Star” avocado, is a type of avocado that is native to Brazil. It is a relatively new variety that is becoming increasingly popular in many parts of the world, thanks to its unique flavor and nutritional benefits.

The fruit of the Brazilian Green avocado is medium-sized and has a pear-shaped appearance, with a smooth, green skin that remains green even when fully ripe. The flesh is creamy and has a rich, nutty flavor with a hint of sweetness. The fruit is an excellent source of healthy fats, vitamins, and minerals.

The Brazilian Green avocado plant is a medium-sized tree that can reach up to 30 feet in height in ideal growing conditions. It prefers a warm, subtropical climate and well-draining soil. The plant can be propagated from seed or cuttings, and requires regular pruning to maintain its shape and size.

One of the unique features of the Brazilian Green avocado fruit plant is that it is known to have a longer harvesting period than other avocado varieties, with the fruit remaining on the tree for up to 10-12 months without becoming overripe or dropping prematurely. This makes it a popular choice for commercial growers who are looking for a longer harvesting window.

Overall, the Brazilian Green avocado fruit plant is a flavorful and nutritious addition to any garden or orchard. Its unique flavor and longer harvesting period make it a popular choice for commercial growers, while its rich nutritional profile and delicious taste make it a favorite among health-conscious consumers and foodies alike.