Elaeocarpus hygrophilus is a species of evergreen tree or shrub in the family Elaeocarpaceae, which is native to the tropical rainforests of Papua New Guinea. The plant typically grows up to 10 meters tall, and has a narrow crown with dense foliage.
The leaves of Elaeocarpus hygrophilus are dark green, glossy, and elliptical in shape. They are 7-15 cm long and 3-7 cm wide, and are arranged alternately along the stem. The plant produces small, fragrant, white or pinkish flowers that are 1-2 cm in diameter, and bloom from spring to summer.
The fruit of Elaeocarpus hygrophilus is a small, round, blue-black drupe that is 1-2 cm in diameter. The fruit is edible and is often eaten by birds and other wildlife. The plant is also sometimes cultivated for its fruit.
Elaeocarpus hygrophilus is known for its hard, dense wood, which is highly valued for its durability and strength. The wood is used in construction, furniture making, and as a fuel source.
In traditional medicine, various parts of the Elaeocarpus hygrophilus plant are used to treat a range of ailments. The bark and roots are used to treat fever, coughs, and headaches, while the leaves are used to treat skin infections and wounds.
Overall, Elaeocarpus hygrophilus is an important plant species in its native range, providing food, timber, and medicinal resources to local communities.
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