Diamond River Longan

Diamond River is a variety of longan fruit plant that is highly valued for its sweet and succulent taste. Longan fruit is a tropical fruit that is native to China and is now widely grown in Southeast Asia, including Thailand, Vietnam, and Malaysia.

The Diamond River variety is known for its large size, sweet flavor, and juicy flesh. The fruit is round or oval in shape and has a hard, brownish-red outer shell that is covered in small bumps. The flesh is translucent and has a white, jelly-like texture with a small, dark seed in the center.

Diamond River longan fruit plants are relatively small trees that typically grow to about 10-12 feet tall. They require a warm and humid climate to thrive and are typically grown in tropical or subtropical regions. The trees prefer well-drained soil and regular watering, but are generally low maintenance.

In addition to being eaten fresh, longan fruit is also used in various culinary dishes, such as desserts and beverages. It is also believed to have various health benefits, including boosting the immune system and promoting healthy skin.

Overall, Diamond River longan fruit plants are a popular choice among farmers and fruit enthusiasts due to their delicious taste and unique appearance.