Asam Gelugur (Garcinia Atroviridis)

The Asam Gelugur (Garcinia Atroviridis) is an exotic tropical fruit plant renowned for its vibrant, sour fruits that are widely used in Southeast Asian cuisine and traditional medicine. Native to Malaysia and Indonesia, this plant thrives in humid, tropical climates and can grow into a medium-sized tree with dense, glossy leaves.

The yellowish-orange fruits of Asam Gelugur are highly valued for their tart flavor, making them a key ingredient in dishes like curries, soups, and sauces. In addition to culinary uses, the fruits are often dried and used medicinally, believed to aid in digestion and weight management. The sour flavor and natural compounds in the fruit have made it a popular health supplement ingredient in recent years.

This unique plant is a must-have for enthusiasts of rare and exotic fruit plants. With its striking appearance and versatile fruit, it adds both beauty and function to tropical gardens. The tree prefers well-drained soil and regular watering, and it’s perfect for home gardeners looking to grow their own culinary and medicinal plants.