Aanjili, also known as Artocarpus hirsutus, is a tropical fruit tree that is native to India, particularly in the southern Indian state of Kerala. The tree is a member of the Moraceae family, which includes figs, breadfruit, and jackfruit.
The tree produces a large, round, and slightly flattened fruit that has a tough, spiky green skin. The flesh is sweet and has a texture similar to breadfruit. The tree is drought-tolerant and can grow in a variety of soil types, but prefers well-drained soil and full sun to partial shade.
The tree produces fruits from the age of 3-4 years and it is a popular fruit in Kerala. It is used for culinary purposes, it can be cooked as a vegetable or used to make pickles, jellies and jams.
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