Mundar (Garcinia Forbesii)

Garcinia forbesii, also known as Forrest’s Garcinia, is a rare and endangered plant species native to Thailand and Myanmar. It is a medium-sized tree that can grow up to 20 meters in height and produces small, round fruits that are edible but not commonly consumed due to their bitter taste.

The bark and leaves of Garcinia forbesii have been used in traditional medicine to treat a variety of ailments, including fever, coughs, and gastrointestinal issues. The active compounds in the plant have been found to have anti-inflammatory and antioxidant properties.

Garcinia forbesii is also used as a decorative plant due to its attractive foliage and flowers. The tree produces yellowish-green flowers that are followed by green, oblong fruits that turn red when ripe. The leaves of the tree are shiny and dark green in color.

In recent years, Garcinia forbesii has become a popular plant among horticulturists and gardeners due to its ornamental value and potential medicinal properties. However, the plant is still considered rare and endangered, and efforts are being made to conserve and protect it in its native habitats.

Overall, Garcinia forbesii is a unique and valuable plant species with both medicinal and ornamental uses. While more research is needed to fully understand its potential health benefits, it is widely recognized as an important plant in traditional medicine systems in Southeast Asia.