Chinese Biscut Guava (Pera)

“Introduce a touch of the exotic to your garden with the Chinese Biscuit Guava, a unique and delightful fruit plant that is cherished for its sweet and aromatic fruit. Scientifically known as Psidium guajava, this special variety of guava is popular for its biscuit-like flavor and smooth texture, making it a favorite among fruit enthusiasts and gardeners alike.

The Chinese Biscuit Guava tree produces medium-sized fruits with a thin, edible skin that turns from green to yellow as it ripens. The flesh inside is creamy white and exceptionally sweet, with a texture that is both juicy and smooth. This guava is perfect for fresh eating, and it also excels in culinary applications such as jams, jellies, and desserts due to its unique and delightful flavor profile.

Beyond its delicious fruit, the Chinese Biscuit Guava tree is also admired for its ornamental appeal. It features lush, glossy green leaves and produces small, fragrant white flowers that add beauty and fragrance to your garden. This evergreen tree thrives in tropical and subtropical climates, preferring full sun and well-drained soil. With regular watering and minimal maintenance, it can grow up to 10-15 feet tall, making it a versatile addition to various garden settings.

Ideal for both novice and experienced gardeners, the Chinese Biscuit Guava tree is relatively easy to care for and begins to bear fruit within 2 to 3 years of planting. Its robust growth and high yield make it a rewarding addition to home orchards and gardens.

Whether you’re looking to expand your home orchard or add a unique and ornamental fruit tree to your garden, the Chinese Biscuit Guava is an excellent choice. Experience the joy of growing your own exotic fruit and enjoy the vibrant beauty and delicious bounty of the Chinese Biscuit Guava tree in your garden.”