Singhi Bhata Brinjal Seeds

Unleash traditional flavor in your garden with Singhi Bhata Brinjal Seeds, a cherished heirloom eggplant variety known for its long, curved, snake-like fruits and rich taste. 🐍🍆

Commonly grown in Eastern India and adored in regional dishes, Singhi Bhata (meaning “catfish brinjal” due to its shape) is perfect for gravy-based curries, bharta, and charcoal-grilled recipes. It has a thin skin, firm yet tender texture, and absorbs spices beautifully! 🍛🔥

The plant is hardy, high-yielding, and suitable for small home gardens, farms, or balcony containers. Its ornamental look and nutritious value make it a favorite among traditional cooks and modern gardeners alike. 🌿👩‍🌾

🌱 Why Choose Singhi Bhata Brinjal?

• Slender, curved, catfish-like fruits 🐟🍆

• Traditional Indian heirloom variety 🌾

• Soft texture with rich flavor 🌿🍴

• Perfect for curry, bharta, roasting, grilling 🔥

• Grows well in pots & open soil 🌞🪴

• High-yielding and low-maintenance 💪

• Loved in Bengali, Assamese & Odia cuisine 🍲

💡 Pro Tip: Roast it whole on open flame and mash with mustard oil and garlic for an authentic regional delicacy!

Grow the culture, taste the heritage—bring home Singhi Bhata Brinjal Seeds for a garden full of tradition and flavor. 🍆🌿✨